Cargill and Nestlé Purina partner on regenerative agriculture adoption to reduce the carbon footprint of Purina dry pet food products

Nestlé Purina Partners with Cargill to Promote Regenerative Agriculture

MINNEAPOLIS–(BUSINESS WIRE)–Nestlé Purina is investing in farmer adoption of regenerative agriculture practices across the company’s corn and soy supply chains through a new partnership with Cargill, one of the largest ingredient and agricultural solutions companies in the U.S. This work will support soil health and reduce the carbon footprint for Purina dry pet food products across North America, contributing to a more sustainable future for people and their pets.

Partnership for Sustainable Agriculture

The partnership between Nestlé Purina and Cargill aims to promote the adoption of regenerative agriculture practices across more than 200,000 acres of corn and soy farmland in the Midwest. This initiative is estimated to reduce the carbon footprint of the Purina grain supply from Cargill by up to 40 percent over the next three years.

Scaling Regenerative Agriculture Practices

Stewart Derechin, Vice President, Global Partner Leader at Cargill, states, “Our vision is to make regenerative agriculture commonplace across the industry. Through partnerships with customers like Nestlé Purina, we are helping farmers produce food more sustainably while also increasing the productivity and resilience of their farms. We’re working to scale these practices to more than 10 million acres of North American farmland by 2030 to reduce the carbon footprint of the U.S. agriculture and food supply chain and build a more resilient food system.”

Promoting Soil Health and Sustainability

Nestlé Purina is committed to reducing carbon emissions and advancing regenerative food systems across its supply chain. The company is investing in supporting farmers in the Midwest as they transition to regenerative agriculture practices such as cover cropping, no/low tillage, crop rotation, nutrient management, and soil erosion control. This partnership with Cargill helps create shared value for farmers, pet owners, and the planet.

Cargill’s Regenerative Agriculture Programs

Cargill supports a portfolio of regenerative agriculture programs, including Cargill RegenConnect®, that provide tools and resources to farmers for their transition to regenerative agriculture. These practices have the potential to sequester greenhouse gas emissions, improve water quality and use, increase crop resilience, and enhance farmer productivity. Cargill has already advanced regenerative agriculture practices on 880,000 acres of North American farmland since 2020.

About Cargill

Cargill is committed to providing food, ingredients, agricultural solutions, and industrial products in a safe, responsible, and sustainable way. With a focus on innovation and 160,000 team members, Cargill partners with farmers and customers to source, make, and deliver vital products for living. The company’s vision is to make regenerative agriculture commonplace across its global supply chains, ensuring sustainable food production for generations to come. For more information, visit Cargill.com and our News Center.

SDGs, Targets, and Indicators

1. SDG 2: Zero Hunger

   • Target 2.4: By 2030, ensure sustainable food production systems and implement resilient agricultural practices that increase productivity and production, that help maintain ecosystems, that strengthen capacity for adaptation to climate change, extreme weather, drought, flooding, and other disasters, and that progressively improve land and soil quality.
   • Indicator 2.4.1: Proportion of agricultural area under productive and sustainable agriculture.

2. SDG 13: Climate Action

   • Target 13.2: Integrate climate change measures into national policies, strategies, and planning.
   • Indicator 13.2.1: Number of countries that have integrated mitigation, adaptation, impact reduction, and early warning measures into national policies, strategies, and planning.
   • Indicator 13.2.2: Number of countries that have communicated the strengthening of institutional, systemic, and individual capacity-building to implement adaptation, mitigation, and technology transfer.

3. SDG 15: Life on Land

   • Target 15.3: By 2030, combat desertification, restore degraded land and soil, including land affected by desertification, drought, and floods, and strive to achieve a land degradation-neutral world.
   • Indicator 15.3.1: Proportion of land that is degraded over total land area.

Table: SDGs, Targets, and Indicators

Analysis

1. Which SDGs are addressed or connected to the issues highlighted in the article?

The issues highlighted in the article are connected to SDG 2: Zero Hunger, SDG 13: Climate Action, and SDG 15: Life on Land.

2. What specific targets under those SDGs can be identified based on the article’s content?

Based on the article’s content, the specific targets identified are:
– Target 2.4: Ensure sustainable food production systems and implement resilient agricultural practices.
– Target 13.2: Integrate climate change measures into national policies, strategies, and planning.
– Target 15.3: Combat desertification, restore degraded land and soil.

3. Are there any indicators mentioned or implied in the article that can be used to measure progress towards the identified targets?

Yes, there are indicators mentioned in the article that can be used to measure progress towards the identified targets:
– Indicator 2.4.1: Proportion of agricultural area under productive and sustainable agriculture.
– Indicator 13.2.1: Number of countries that have integrated mitigation, adaptation, impact reduction, and early warning measures into national policies, strategies, and planning.
– Indicator 13.2.2: Number of countries that have communicated the strengthening of institutional, systemic, and individual capacity-building to implement adaptation, mitigation, and technology transfer.
– Indicator 15.3.1: Proportion of land that is degraded over total land area.

These indicators can be used to track the adoption of regenerative agriculture practices, reduction in carbon footprint, and improvement in soil health and land quality.

4. Table: SDGs, Targets, and Indicators