Park City’s first “FILLMORES” Awards celebrate local sustainability champions – TownLift, Park City News

Park City’s first “FILLMORES” Awards celebrate local sustainability champions – TownLift, Park City News

 

Report on fulFilled Lifestyle Co.’s Initiatives and Alignment with Sustainable Development Goals

Introduction

A Park City-based enterprise, fulFilled Lifestyle Co., has announced two new initiatives aimed at promoting sustainable living within the community. The programs, partially funded by a Sustainable Tourism Grant from the Park City Chamber of Commerce & Visitors Bureau, will be launched at a public event on August 21. These initiatives demonstrate a strong commitment to several United Nations Sustainable Development Goals (SDGs), particularly those concerning responsible consumption, sustainable communities, and public health.

Advancing SDG 12: Responsible Consumption and Production

The core of the company’s new programs directly supports the objectives of SDG 12 by promoting sustainable consumption and production patterns. The two primary initiatives are:

  1. Customer Loyalty Program: This system rewards consumers for purchasing environmentally conscious products, creating a direct incentive for responsible consumption choices and shifting market demand toward sustainable goods.
  2. Pre-assembled “reFILL” Kits: These packages of reusable and non-toxic supplies for households and businesses are designed to reduce waste from single-use products and facilitate a transition to a circular economy model. Co-founder Paige Garrity noted the goal is to “take the overwhelm out of sustainability” by providing pre-vetted, reliable options.

By focusing on reusable and refillable products, the company actively works to minimize waste generation and encourage a departure from a linear “take-make-dispose” economic model.

Fostering Sustainable Communities and Economic Growth (SDG 11 & SDG 8)

The initiatives are deeply rooted in the local community, aligning with the aims of SDG 11 (Sustainable Cities and Communities) and SDG 8 (Decent Work and Economic Growth).

  • Community Engagement: The inaugural “FILLMORES” Awards will recognize local champions of environmental responsibility, fostering a community-wide culture of sustainability.
  • Local Economic Impact: The programs have already secured participation from local businesses such as Este Pizza, Avanto, and the Swaner Preserve & EcoCenter. This B2B engagement promotes sustainable practices within the local economy.
  • Sustainable Tourism: Support from the Park City Chamber’s Sustainable Tourism Grant highlights the project’s role in promoting a sustainable tourism model, which is a key target under SDG 8.

Promoting Health and Partnerships (SDG 3 & SDG 17)

The company’s strategy also addresses broader sustainability targets related to health and collaboration.

  • Good Health and Well-being (SDG 3): A central tenet of the product offering is the emphasis on “chemical-free” and “non-toxic” supplies. This commitment contributes directly to creating healthier living and working environments by reducing human exposure to harmful substances.
  • Partnerships for the Goals (SDG 17): The project exemplifies a multi-stakeholder approach. The collaboration between a private enterprise (fulFilled Lifestyle Co.), a public-private body (Park City Chamber), and other local businesses demonstrates an effective partnership model for achieving sustainability objectives.

SDGs Addressed in the Article

  • SDG 12: Responsible Consumption and Production

    The article’s central theme is the promotion of sustainable living through the products and initiatives of fulFilled Lifestyle Co. The company encourages reducing waste by offering reusable and refillable products, directly addressing the core principles of responsible consumption and production patterns.

  • SDG 11: Sustainable Cities and Communities

    The initiative is a community-focused effort within Park City, supported by a grant from the Park City Chamber of Commerce & Visitors Bureau. By engaging local businesses like Este Pizza and Avanto, and celebrating local environmental champions with the “FILLMORES” Awards, the program contributes to making the community more sustainable and reducing its environmental impact.

  • SDG 8: Decent Work and Economic Growth

    The article mentions that the programs were developed with support from a “Sustainable Tourism Grant.” This highlights a focus on promoting sustainable tourism, which creates jobs and supports the local economy while preserving the environment. The company’s model of supplying other local businesses also contributes to a sustainable local economy.

  • SDG 3: Good Health and Well-being

    The company explicitly offers “chemical-free” and “non-toxic household and business supplies.” By providing alternatives to products that may contain harmful substances, the initiative contributes to reducing the population’s exposure to hazardous chemicals, which is a key aspect of ensuring healthy lives.

Specific SDG Targets Identified

  1. SDG 12: Responsible Consumption and Production

    • Target 12.5: “By 2030, substantially reduce waste generation through prevention, reduction, recycling and reuse.” The article highlights that fulFilled Lifestyle Co. offers “pre-assembled packages of reusable, non-toxic household and business supplies” and operates as a refill store, directly promoting reuse and waste reduction.
    • Target 12.8: “By 2030, ensure that people everywhere have the relevant information and awareness for sustainable development and lifestyles in harmony with nature.” The company’s statement, “We’re taking the overwhelm out of sustainability,” and the creation of the “FILLMORES” Awards to recognize environmental champions are direct efforts to educate and raise awareness among consumers and the community.
    • Target 12.b: “Develop and implement tools to monitor sustainable development impacts for sustainable tourism that creates jobs and promotes local culture and products.” The initiative is partially funded by a “Sustainable Tourism Grant,” indicating a direct link to implementing policies and programs for sustainable tourism.
  2. SDG 11: Sustainable Cities and Communities

    • Target 11.6: “By 2030, reduce the adverse per capita environmental impact of cities, including by paying special attention to… municipal and other waste management.” The company’s focus on providing refillable and reusable products to individuals and businesses in Park City directly addresses the goal of reducing the city’s waste.
  3. SDG 8: Decent Work and Economic Growth

    • Target 8.9: “By 2030, devise and implement policies to promote sustainable tourism that creates jobs and promotes local culture and products.” The support from the “Sustainable Tourism Grant” shows the implementation of a policy aimed at making tourism more sustainable. The company’s program, which supplies local businesses, is a tangible outcome of this policy.
  4. SDG 3: Good Health and Well-being

    • Target 3.9: “By 2030, substantially reduce the number of deaths and illnesses from hazardous chemicals and air, water and soil pollution and contamination.” The article states the company provides “chemical-free” and “non-toxic” products, which helps reduce consumer exposure to potentially hazardous substances found in conventional cleaning and self-care items.

Indicators for Measuring Progress

  • Indicators for Target 12.5 (Waste Reduction):

    The article implies progress can be measured by the adoption of the company’s products. Specific indicators include the number of “pre-assembled packages of reusable… supplies” sold and the volume of products dispensed from the “Five-gallon containers” for refills. The number of businesses participating (e.g., “Este Pizza, Avanto, and the Swaner Preserve & EcoCenter”) serves as a key indicator of waste reduction at a commercial level.

  • Indicators for Target 12.8 (Awareness and Education):

    Progress towards this target can be measured by the success of the company’s outreach initiatives. Implied indicators include the number of customers enrolled in the new “loyalty initiative” that rewards sustainable purchases, the number of attendees at the “FILLMORES” Awards and Launch Party,” and the number of individuals and businesses nominated for or receiving the awards for environmental responsibility.

  • Indicators for Target 8.9 (Sustainable Tourism):

    The primary indicator mentioned is the existence of the “Sustainable Tourism Grant” itself, which shows policy implementation. The number of local businesses, particularly those in the tourism and hospitality sector, that adopt the fulFilled Lifestyle Co.’s sustainable supply kits is a direct measure of the program’s impact on making tourism in Park City more sustainable.

Summary of SDGs, Targets, and Indicators

SDGs Targets Indicators
SDG 12: Responsible Consumption and Production 12.5: Substantially reduce waste generation through prevention, reduction, and reuse.

12.8: Ensure people have relevant information and awareness for sustainable lifestyles.

12.b: Implement tools to monitor sustainable development impacts for sustainable tourism.

– Number of reusable kits sold.
– Volume of products sold via refill stations.
– Number of customers in the loyalty program.
– Number of attendees at awareness events.
– Existence of a Sustainable Tourism Grant program.
SDG 11: Sustainable Cities and Communities 11.6: Reduce the adverse per capita environmental impact of cities, focusing on waste management. – Number of local businesses (e.g., Este Pizza, Avanto) adopting waste-reducing supply systems.
SDG 8: Decent Work and Economic Growth 8.9: Devise and implement policies to promote sustainable tourism. – The awarding of a “Sustainable Tourism Grant” to a local business.
– Number of tourism-related businesses participating in the sustainable supply program.
SDG 3: Good Health and Well-being 3.9: Substantially reduce illnesses from hazardous chemicals and pollution. – Availability and promotion of “chemical-free” and “non-toxic” household and business products.

Source: townlift.com