Export of agricultural products up 28% in 7 months yr/yr – Tehran Times
Export of agricultural products up 28% in 7 months yr/yr Tehran Times
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Iran’s Agricultural Products Export Value Increases by 28% in 7 Months
TEHRAN- The value of Iran’s agricultural products export increased by 28 percent in the first seven months of the current Iranian calendar year (March 20-October 21), as compared to the same period of time in the past year, the Islamic Republic of Iran Customs Administration (IRICA) reported.
Overview
According to a report by the Islamic Republic of Iran Customs Administration (IRICA), Iran exported 3.8 million tons of agricultural products worth $2.2 billion in the first seven months of the current year. This represents a 16 percent increase in terms of weight compared to the same period last year.
Top Exported Items
The top five exported items during this period were:
- Pistachios with $614 million in exports
- Tomatoes with $226 million in exports
- Watermelons with $139 million in exports
- Apples with $124 million in exports
- Dates with $123 million in exports
Continued Growth
Earlier this year, IRICA reported that Iran exported about 3.2 million tons of agricultural products valued at $1.7 billion in the first half of the current Iranian calendar year, marking a 26 percent increase in value compared to the previous year. The exports of these products also increased by 20 percent in terms of weight.
Sustainable Development Goals (SDGs)
The increase in Iran’s agricultural products export aligns with several Sustainable Development Goals (SDGs), including:
- SDG 2: Zero Hunger – By exporting agricultural products, Iran contributes to global efforts to eradicate hunger and ensure food security.
- SDG 8: Decent Work and Economic Growth – The growth in agricultural exports creates employment opportunities and contributes to economic development.
- SDG 12: Responsible Consumption and Production – Iran’s focus on exporting agricultural products promotes sustainable consumption and production practices.
- SDG 17: Partnerships for the Goals – The increase in exports demonstrates Iran’s commitment to international trade partnerships and collaborations.
Previous Year’s Performance
In the previous Iranian calendar year, the value of Iran’s exports of agricultural and foodstuff products increased by 22.5 percent, reaching $6.3 billion. Agro-food products accounted for 12.8 percent of the country’s total non-oil exports during this period.
Top Export Destinations
During the previous year, the top three destinations for Iran’s agro-food products were:
- Iraq – Imported $1.986 billion worth of products, accounting for 31.5 percent of total exports.
- United Arab Emirates (UAE) – Imported $751 million worth of products.
- Russia – Imported $521.5 million worth of products.
Total Foreign Trade
In the last Iranian calendar year, Iran’s total foreign trade, including oil and technical engineering services, reached $153.17.8 billion.
EF/MA
SDGs, Targets, and Indicators Analysis
1. Which SDGs are addressed or connected to the issues highlighted in the article?
- SDG 2: Zero Hunger
- SDG 8: Decent Work and Economic Growth
- SDG 12: Responsible Consumption and Production
- SDG 17: Partnerships for the Goals
The article discusses the increase in Iran’s agricultural product exports, which relates to SDG 2, as it aims to end hunger, achieve food security, improve nutrition, and promote sustainable agriculture. The increase in exports also contributes to SDG 8, as it indicates economic growth and the creation of decent work opportunities. Additionally, the article mentions the value of Iran’s exports, which is relevant to SDG 12, as it emphasizes responsible consumption and production. Lastly, the mention of trade partnerships with Iraq, the United Arab Emirates, and Russia connects to SDG 17, which focuses on partnerships for sustainable development.
2. What specific targets under those SDGs can be identified based on the article’s content?
- SDG 2.3: By 2030, double the agricultural productivity and incomes of small-scale food producers, particularly women, indigenous peoples, family farmers, pastoralists, and fishers, including through secure and equal access to land, other productive resources and inputs, knowledge, financial services, markets, and opportunities for value addition and non-farm employment.
- SDG 8.3: Promote development-oriented policies that support productive activities, decent job creation, entrepreneurship, creativity, and innovation, and encourage the formalization and growth of micro-, small-, and medium-sized enterprises, including through access to financial services.
- SDG 12.3: By 2030, halve per capita global food waste at the retail and consumer levels and reduce food losses along production and supply chains, including post-harvest losses.
- SDG 17.11: Significantly increase the exports of developing countries, in particular with a view to doubling the least developed countries’ share of global exports by 2020.
The article’s content aligns with these targets as it highlights the increase in agricultural exports, which contributes to the productivity and incomes of small-scale food producers (SDG 2.3). It also indicates the promotion of productive activities and job creation through export growth (SDG 8.3). The mention of the value of exports and the importance of responsible consumption and production relates to the target of reducing food waste and losses (SDG 12.3). Lastly, the trade partnerships mentioned in the article demonstrate efforts to increase exports and promote international cooperation (SDG 17.11).
3. Are there any indicators mentioned or implied in the article that can be used to measure progress towards the identified targets?
Yes, the following indicators can be identified from the article:
- Value of Iran’s agricultural products export
- Volume of agricultural products export
- Percentage increase in export value and volume
- Percentage contribution of agro-food products to total non-oil exports
- Value of exports to specific countries (Iraq, United Arab Emirates, Russia)
These indicators can be used to measure progress towards the identified targets by tracking the value and volume of agricultural exports, monitoring the percentage increase in export value and volume, assessing the contribution of agro-food products to total non-oil exports, and analyzing the value of exports to specific countries.
4. SDGs, Targets, and Indicators Table
| SDGs | Targets | Indicators |
|---|---|---|
| SDG 2: Zero Hunger | 2.3: By 2030, double the agricultural productivity and incomes of small-scale food producers, particularly women, indigenous peoples, family farmers, pastoralists, and fishers, including through secure and equal access to land, other productive resources and inputs, knowledge, financial services, markets, and opportunities for value addition and non-farm employment. | – Value of Iran’s agricultural products export – Volume of agricultural products export |
| SDG 8: Decent Work and Economic Growth | 8.3: Promote development-oriented policies that support productive activities, decent job creation, entrepreneurship, creativity, and innovation, and encourage the formalization and growth of micro-, small-, and medium-sized enterprises, including through access to financial services. | – Value of Iran’s agricultural products export – Volume of agricultural products export |
| SDG 12: Responsible Consumption and Production | 12.3: By 2030, halve per capita global food waste at the retail and consumer levels and reduce food losses along production and supply chains, including post-harvest losses. | – Value of Iran’s agricultural products export – Percentage contribution of agro-food products to total non-oil exports |
| SDG 17: Partnerships for the Goals | 17.11: Significantly increase the exports of developing countries, in particular with a view to doubling the least developed countries’ share of global exports by 2020. | – Value of Iran’s agricultural products export – Value of exports to specific countries (Iraq, United Arab Emirates, Russia) |
Source: tehrantimes.com
