U.S. welcomes India’s move of reducing tariffs on agricultural products

U.S. welcomes India's move of reducing tariffs on agricultural products  The Hindu

U.S. welcomes India’s move of reducing tariffs on agricultural products

The United States Welcomes India’s Reduction of Tariffs on Agricultural Products

The United States has welcomed the recent Indian move to reduce tariffs on several American agricultural products.

Tariff Reductions on U.S. Agricultural Products

  1. Frozen turkey
  2. Frozen duck
  3. Fresh blueberries and cranberries
  4. Frozen blueberries and cranberries
  5. Dried blueberries and cranberries
  6. Processed blueberries and cranberries

These tariff cuts will expand economic opportunities for U.S. agricultural producers in the critical market and help bring more products from the United States to customers in India, U.S. officials said.

Positive Response from U.S. Officials

  • U.S. Agriculture Secretary Tom Vilsack: The move will create new market opportunities for U.S. producers and exporters.
  • Senator Amy Klobuchar: Welcomed the agreement to lower tariffs on U.S. turkey exports to India.
  • Senators Mark Warner and Tim Kaine: This move will help strengthen the strong partnership between India and the U.S. while generating increased demand for Virginia poultry and supporting economic activity in the Valley.

Importance of Sustainable Development Goals (SDGs)

The recent move aligns with the Sustainable Development Goals (SDGs) set by the United Nations. By reducing tariffs on agricultural products, India is promoting sustainable economic growth, responsible consumption and production, and partnerships for the goals.

Challenges and Future Opportunities

While progress has been made, significant tariff and non-tariff barriers to American agricultural products accessing the Indian market remain, according to Mr. Vilsack.

However, this reduction in tariffs on U.S. agricultural products is a step in the right direction towards achieving the SDGs and fostering stronger trade relationships between India and the United States.

SDGs, Targets, and Indicators Analysis

1. Which SDGs are addressed or connected to the issues highlighted in the article?

  • SDG 2: Zero Hunger
  • SDG 8: Decent Work and Economic Growth
  • SDG 17: Partnerships for the Goals

The article discusses the reduction of tariffs on American agricultural products by India. This is connected to SDG 2 (Zero Hunger) as it aims to improve access to nutritious food by reducing trade barriers. It is also connected to SDG 8 (Decent Work and Economic Growth) as it creates new market opportunities for U.S. agricultural producers, supporting economic growth. Additionally, it is connected to SDG 17 (Partnerships for the Goals) as it highlights the collaboration between the U.S. and India to strengthen relationships and ensure fair access to export markets.

2. What specific targets under those SDGs can be identified based on the article’s content?

  • Target 2.3: By 2030, double the agricultural productivity and incomes of small-scale food producers.
  • Target 8.3: Promote development-oriented policies that support productive activities, decent job creation, entrepreneurship, creativity, and innovation.
  • Target 17.11: Significantly increase the exports of developing countries, particularly with a view to doubling the least developed countries’ share of global exports.

The reduction of tariffs on American agricultural products aligns with Target 2.3 under SDG 2, as it aims to improve the incomes of small-scale food producers by expanding their market opportunities. It also supports Target 8.3 under SDG 8, as it promotes job creation and entrepreneurship in the agricultural sector. Furthermore, it contributes to Target 17.11 under SDG 17, as it increases the exports of the United States, benefiting both countries.

3. Are there any indicators mentioned or implied in the article that can be used to measure progress towards the identified targets?

  • Indicator 2.3.1: Volume of production per labor unit by classes of farming/pastoral/forestry enterprise size.
  • Indicator 8.3.1: Proportion of informal employment in non-agriculture employment, by sex.
  • Indicator 17.11.1: Developing countries’ and least developed countries’ share of global exports.

The article does not explicitly mention specific indicators. However, to measure progress towards Target 2.3, the indicator 2.3.1 can be used to assess the increase in agricultural productivity per labor unit. For Target 8.3, the indicator 8.3.1 can be used to track the proportion of informal employment in non-agriculture sectors. Lastly, for Target 17.11, the indicator 17.11.1 can be used to monitor the share of global exports held by developing countries and least developed countries.

4. Table: SDGs, Targets, and Indicators

SDGs Targets Indicators
SDG 2: Zero Hunger Target 2.3: By 2030, double the agricultural productivity and incomes of small-scale food producers. Indicator 2.3.1: Volume of production per labor unit by classes of farming/pastoral/forestry enterprise size.
SDG 8: Decent Work and Economic Growth Target 8.3: Promote development-oriented policies that support productive activities, decent job creation, entrepreneurship, creativity, and innovation. Indicator 8.3.1: Proportion of informal employment in non-agriculture employment, by sex.
SDG 17: Partnerships for the Goals Target 17.11: Significantly increase the exports of developing countries, particularly with a view to doubling the least developed countries’ share of global exports. Indicator 17.11.1: Developing countries’ and least developed countries’ share of global exports.

Behold! This splendid article springs forth from the wellspring of knowledge, shaped by a wondrous proprietary AI technology that delved into a vast ocean of data, illuminating the path towards the Sustainable Development Goals. Remember that all rights are reserved by SDG Investors LLC, empowering us to champion progress together.

Source: thehindu.com

 

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