Event Report: A Celebration of Conservation & Agriculture

Executive Summary

On September 5, 2025, the Bouressa Family Farm will host “A Celebration of Conservation & Agriculture,” an event designed to showcase sustainable agricultural practices and their alignment with the United Nations Sustainable Development Goals (SDGs). The event will feature educational activities, farm tours, and a local market to engage the community in topics of food security, environmental stewardship, and responsible production.

Event Objectives and Activities

The primary objective is to educate the public on innovative agricultural methods that contribute to a sustainable future. The event will demonstrate how local farming can directly support global sustainability targets.

1. Educational Outreach: The “Fields of Discovery” space will feature local agencies and conservation partners, providing information on sustainable land management.
2. Practical Demonstrations: Farm tours will highlight the use of perennial pastures and rotational grazing.
3. Community Engagement: Activities include a petting zoo, games, raffles, and live music to foster a family-friendly environment.
4. Local Economy Support: A farmers’ market and vendor space will showcase local food, beer, and other products.

Alignment with Sustainable Development Goals (SDGs)

This initiative actively contributes to several key SDGs by translating global goals into local action.

SDG 2: Zero Hunger & SDG 12: Responsible Consumption and Production

The event directly addresses food security and sustainable economic models by promoting agricultural practices that ensure the long-term health of food systems.

• Sustainable Agriculture: By showcasing methods that produce healthy food while maintaining healthy soil, the event supports target 2.4 (ensure sustainable food production systems).
• Local Food Systems: The farmers’ market encourages responsible consumption and production patterns (target 12.2) by shortening supply chains and supporting the local economy.
• Public Awareness: The event serves to educate the public on sustainable lifestyles and food choices (target 12.8).

SDG 15: Life on Land & SDG 13: Climate Action

A central theme is the connection between farming techniques, ecosystem health, and climate resilience.

• Ecosystem Conservation: The focus on perennial pastures and rotational grazing demonstrates practices that combat desertification and halt biodiversity loss (target 15.3 and 15.5).
• Soil Health: Emphasizing healthy soil highlights its critical role in carbon sequestration, a key nature-based solution for climate action (contributing to SDG 13).
• Sustainable Land Management: The farm’s work exemplifies the sustainable management of terrestrial ecosystems (target 15.1).

SDG 11: Sustainable Cities and Communities & SDG 17: Partnerships for the Goals

The event model is built on community collaboration and partnership to achieve sustainability objectives.

• Community Building: It provides an inclusive and safe space for community members to learn and engage with local sustainability efforts (target 11.7).
• Multi-Stakeholder Partnerships: The collaboration between the Bouressa Family Farm, local agencies, and conservation organizations exemplifies the effective partnerships required to achieve the SDGs (target 17.17).

Logistical Information

Schedule and Accommodations

• Date: September 5, 2025
• Location: Bouressa Family Farm
• Admission: The event is open to all. Admission is free for attendees under the age of 16.
• Timeline: Youth-focused activities begin at 3:00 p.m., with music and other festivities continuing until 11:00 p.m.
• Camping: Overnight camping in the pasture is available for a fee of $25 per vehicle.

1. SDGs Addressed in the Article

• SDG 2: Zero Hunger

  The article addresses SDG 2 by focusing on sustainable agricultural practices aimed at producing “healthy food.” The mention of “perennial pastures, rotational grazing, and other methods” points directly to creating sustainable and resilient food production systems.

• SDG 15: Life on Land

  This goal is central to the article’s theme of conservation. The emphasis on creating “healthy soil” through methods like rotational grazing directly relates to protecting and restoring terrestrial ecosystems and halting land degradation.

• SDG 12: Responsible Consumption and Production

  The event promotes sustainable lifestyles by educating the community about conservation and sustainable farming. The inclusion of a “local farmers market” encourages sustainable consumption patterns by connecting consumers directly with local producers.

• SDG 17: Partnerships for the Goals

  The event itself is an example of a partnership in action. It brings together the Bouressa Family Farm (private sector), “local agencies and conservation partners” (public/civil society), and the community to “showcase the organizations affiliated with the conservation work,” thereby promoting collaboration for sustainable development.

2. Specific Targets Identified

1. SDG 2: Zero Hunger

   • Target 2.4: By 2030, ensure sustainable food production systems and implement resilient agricultural practices that increase productivity and production, that help maintain ecosystems, that strengthen capacity for adaptation to climate change, extreme weather, drought, flooding and other disasters and that progressively improve land and soil quality.
     
     The article’s description of using “perennial pastures, rotational grazing, and other methods to create a better future through healthy food and healthy soil” directly aligns with this target’s focus on resilient and sustainable agricultural practices that improve soil quality.

2. SDG 15: Life on Land

   • Target 15.3: By 2030, combat desertification, restore degraded land and soil, including land affected by desertification, drought and floods, and strive to achieve a land degradation-neutral world.
     
     The farm’s conservation work, specifically aimed at achieving “healthy soil,” is a direct action towards restoring land and combating degradation, which is the core of this target.

3. SDG 12: Responsible Consumption and Production

   • Target 12.8: By 2030, ensure that people everywhere have the relevant information and awareness for sustainable development and lifestyles in harmony with nature.
     
     The event is designed to help the community “learn more about how the Bouressa family is using” sustainable methods. This educational component directly contributes to raising public awareness, as specified in this target.

4. SDG 17: Partnerships for the Goals

   • Target 17.17: Encourage and promote effective public, public-private and civil society partnerships, building on the experience and resourcing strategies of partnerships.
     
     The event structure, which involves the farm, “local agencies and conservation partners,” and the public, exemplifies the multi-stakeholder partnership model that this target aims to promote.

3. Indicators Mentioned or Implied

While the article does not provide quantitative data, it implies several qualitative and activity-based indicators that can be used to measure progress towards the identified targets.

1. For SDG 2 (Target 2.4)

   • Implied Indicator: The adoption of sustainable agricultural practices.
     
     The article explicitly names “perennial pastures” and “rotational grazing” as methods being used. The implementation and extent of these practices on the farm serve as a direct indicator of progress towards Target 2.4.

2. For SDG 15 (Target 15.3)

   • Implied Indicator: Implementation of conservation and soil restoration methods.
     
     The focus on creating “healthy soil” implies activities aimed at reversing land degradation. The conservation work mentioned is a clear indicator of efforts to achieve a land degradation-neutral state.

3. For SDG 12 (Target 12.8)

   • Implied Indicator: The number of awareness-raising initiatives.
     
     The event, “A Celebration Of Conservation & Agriculture,” is itself an indicator. Its purpose to help the community “learn more” about sustainable practices can be measured by attendance and the number of participating educational partners.

4. For SDG 17 (Target 17.17)

   • Implied Indicator: The formation of multi-stakeholder partnerships for sustainability.
     
     The collaboration between the farm, “local agencies,” and “conservation partners” to host the event is a tangible indicator of a partnership being formed and activated to achieve common conservation and agriculture goals.

4. Summary Table: SDGs, Targets, and Indicators

Source: q106.com